These are sold at the Plant-Based/Vegetarian Carts located at sections U411 and U441. Plant-based items Launched in 2021, plant-based offerings feature vegetarian ingredients, including local produce grown at WE Over Me Farm at Paul Quinn College in Dallas. Due to this reason, calories on the print menu may differ from online information. Returning items include Tostitos Ultimate Nachos, Cowboys Cheesesteak, Al Pastor Tacos, Corn Dog With No Name Texas corn dog, and Black Rifle Coffee.
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